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Appearance: Orange-brown funnel-shaped caps (5-20cm) with hanging cream-colored spines instead of gills; solid off-white stems.
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Flavor & Aroma: Sweet nutty, earthy with fruity undertones; mild peppery bite, no bitterness when young.
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Culinary Use: Sauté in butter, add to poultry/risottos, pickle, or simmer in cream; excellent chanterelle substitute.
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Growing Info: Mycorrhizal with oaks/beeches in forests; foraged autumn, not commercially cultivated.
Mushrooms
Pied De Mouton Mushrooms
€15.99
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Appearance: Orange-brown funnel-shaped caps (5-20cm) with hanging cream-colored spines instead of gills; solid off-white stems.
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Flavor & Aroma: Sweet nutty, earthy with fruity undertones; mild peppery bite, no bitterness when young.
-
Culinary Use: Sauté in butter, add to poultry/risottos, pickle, or simmer in cream; excellent chanterelle substitute.
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Growing Info: Mycorrhizal with oaks/beeches in forests; foraged autumn, not commercially cultivated.
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